Nutrition Month Emcee Script 2018

Nutrition Month Emcee Script 2018 Average ratng: 8,2/10 2275 reviews

Mar 21, 2017  The National Nutrition Council’s 2017 Nutrition Month theme: “Healthy Diet, Gawing Habit – For Life!” nails it! The NNC’s clarion call for all Filipinos to start the consumption of healthier foods and discourage them from eating unhealthy diets has never been stronger and louder.

Template Script for Emcees.1.CAVITE STATE UNIVERSITY-CAVITE CITY CAMPUSEDUC99c-SEMINAR III classEDUC99c Seminar Preparation Sheet for Masters of Ceremonies.1stMarch, 2014Int. EmceesPre-seminar proper(Optional) Brian/Maneca: Good morning/afternoon everyone.Brian: Ladies and gentlemen, we would like to greet everyone a lovely Saturdayafternoon.Maneca: Why don’t we make this afternoon not just wonderful but also a day fullof learning and new experiences?Maneca: Yeah, you know, we’ve anticipated long enough for this day to come,Maneca: But anticipation comes with painstaking efforts, sleepless nights andwishful thoughts now come into reality.

So what’re we waiting for?Brian: The long wait is so over. On behalf of EDUC99c class, we welcome you toour seminar entitled:(In chorus) Brian and Maneca: (Insert seminar title)Brian: Now may we request every one of you to rise for our national anthem, tobe led and conducted by Ms. Giselle Quindong.Post-national anthemManeca: Please remain standing. Let us all feel the presence of our Almighty Godas we offer Him a song of praise.Post-doxologyBrian: Please take your seats. Again we would like to welcome you to our seminarconcerning (insert seminar title)(Optional) Maneca: Now as your master of ceremonies, we would first like tointroduce ourselves to you. I am (Insert name, and some details if necessary).Brian: And I am (Insert name, and some details if necessary).Brian: You know, it’s so nice to see every one of them in such a good mood today.And let us now forget the fact that you look stunning today, Ms. Maneca.Maneca: (Insert adlibs).

Now what would make their moods even better is to givethem words to feed their souls and get themselves energized for our seminarsession for today.Brian: So let us call on Mr. Marvin Vasquez for our opening remarks.Post-opening remarksManeca: Thank you Mr.

Vasquez.Brian: Now we are all geared up for our seminar today. But we would first like torecognize and acknowledge our guest speaker for today, Ms. Carmella Salonga.We are overjoyed to have you here as our guest speaker.Maneca: Now since all of us wants to know more about our beautiful guestspeaker, let us hear something about her, coming from Ms. MarivicGallanosa.Post-introduction of speakerManeca: Thank you Ms.

Gallanosa.Brian: For our seminar proper, may we call on our guest speaker for today, and letus all give her a round of applause.Ext. Emcees.Post-seminar properManeca: Thank you Ms. Carmella Salonga.Brian: We’ve learned so much from you this day.Maneca: For our snacks,.Brian: And some refreshments, may we call on our Food Committee to do thehonor.Post-snacksManeca: Why don’t we give ourselves a big hand for having this day.Brian: We couldn’t have done this successfully without our participants and ourspeaker who spared their time attending this seminar.Maneca: So let us move on to our awarding of certificates.(Optional) Brian: Let us hear what’s inside this certificate, Ms. Maneca, please dothe honors.Maneca: (Insert certificate content)Brian: Let us now do the distribution starting from (Insert names)Post awarding of certificatesManeca: Thank you every one sharing this moment with us.Brian: And for our closing remarks, let us hear it from Mr.

Don Kristopher Noble.Big hands for him.Post-closing remarks.Brian: Thank you for such good words coming from you Mr. Noble.Maneca: Now let us all rise again for our CvSU hymn, to be led and conducted byMs. Meryl Macanoquit.Brian: We do all have a wonderful day today.Maneca: Yes, we would like to thank all of you for being here. Again thank you forcoming to our seminar entitled:(Chorus) Brian/Maneca: (Insert seminar title)Ext.

Nutrition Month CelebrationLast July, Life College has a celebration for Nutrition Month. The program runs like this:In the morning, the students have a food fair, each level decorated their booth and sell cuisines. Elementary students sell nutritious food like fruit salad, pancit, eggs and etc. Assisted by their parents. 1st year class was assigned to cook Seafood cuisines, 2nd year for Asia cuisines and 3rd year for World cuisines.While the food fair is on going, chosen grade 1to 4 students participated in Poster Making Contest.

It was held in the Library at 9:00 am. The contest was not that easy because they must just used their fingers and natural food color for painting. A Grade 3 Matatag student won the contest.Aside from those activities, some of the students join the parlor games. Their activeness in the games showed that they are healthy and fit. Some of the games are Tug of War, Stop Dance and Pasa Buko.The food cooking competition started an hour and a half before noon. Each level and section are provided a list of ingredients that they must bring and use in making appetizer, main dish, soup, dessert and beverage. When the clock struck at 12:00, the judges start to taste and grade the food that they cooked.

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2nd year students got the taste of the judges and won the contest.In the afternoon, the program is held in the Life Church auditorium. They have Quiz Bee about nutrition.

You will see that all of the contestants are giving their best. 1st year Dependable got the 1st place, 3rd year A got the 2nd place and 1st year committed got the 3rd place.After few minutes of break, the Search for A1 child 2008 started. 6 children from the Preschool Department joined the contest. They are all smart and talented. The audience cheered when they saw these children dressed with their costumes related to fruits and vegetables, sport wears, and school uniforms. The mass stood up form their chair and clapped their hands when the children showed their talents.

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Black history month is an observance in the United States that is celebrated in the month of February to remember all of the important African Americans in history. This observance is still celebrated annually and brings forth a debatable question such as is there still a need to celebrate black history month. I strongly believe that Black history month still should be celebrated for several reasons one being that children need to know how African Americans contributed to society.

Young African American children need to know their ethnicity background. tags: Education, Leaders, SocietyResearch Papers 562 words (1.6 pages). Nutrition in School If asked, any growing family with little ones in school about the cost of school lunch you will hear that most parents feel that school lunches are overpriced and have little nutritional value for our children. According to Lewiston Maine school district, on average a week of elementary school lunches cost roughly eleven dollars and for intermediate and high school students it is approximately twelve dollars a week. According to Orange County public school district, on average a week of elementary school lunches cost approximately nine dollar and for middle school and high school students at Orange County its thirteen dollars roughly. tags: Nutrition, High school, Cafeteria, SchoolResearch Papers 1081 words (3.1 pages). In our culture there are many things that people do without question.

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Some things if deviated from, are very frowned upon and most everyone knows they must follow along to these things. Some examples of this are waving hello and goodbye, shaking hands with someone you’re greeting, and holding the door for the person behind you. In America we also celebrate many holidays that have essentially lost their true meaning. Christmas has been changed from the birth of Jesus Christ to the giving and receiving of gifts, family gathering, advertisements and food. tags: holidays, celebrating, equalityResearch Papers 610 words (1.7 pages). Elementary students that have a positive perception of school meals tend to be more satisfied with the school foodservice and nutrition program; therefore they are more likely to participate in the school food program (Meyer, 2005). As student progress their tastes change and to keep up with those changes the school food environment tends to become increasingly less healthy (Finkelstein et al., 2008).

These less healthy choices are more options for food opportunities that compete with the main lunch line that provides healthier options. tags: Nutrition, Health, Food, PsychologyResearch Papers 1045 words (3 pages). The History on Black History month When I think of the African American culture, I think of warmth and vitality: I think of soul, but I also think of strength and endurance. It has been these qualities given by the most high God to the human mind, body and spirit that to me have presumably characterized a great deal of the African American race in being brought and established here within the United States of America. Therefore, as also to be seen with the inception of Black history month, it was the African American minds who were veritably endowed with the qualities thereof that first sought to intellectually expand the awareness on and come to relish in the study of a people's history wh. tags: schools, slavery, negroResearch Papers 600 words (1.7 pages). While learning does not end when school is out, neither does the need for good nutrition (“Benefits”, n.d.).

Good nutrition is very beneficial to children, especially school age children. Not only does it provide nutritional benefits to help with their growth process, it also enhances their learning process.

Senate Bill 89 (SB 89), passed in the 83rd regular session, ensure that low income children acquire free meals in the summer when school is not in session. Although, SB 89 ensures nutritious meals for children in the summer, the bill does not go far enough. tags: nutritional meals, sb 89, nutrition educatorResearch Papers 1575 words (4.5 pages).

Nutrition Throughout the 21st century, the importance of nutrition has increased. Parents, students, teachers, schools, and even businesses have learned more about nutrition. Schools have started creating better lunches, with more of the necessities, such as grains, vegetables, fruits, proteins, and dairy, in the lunches each day. However, students have continued to become obese whether through lack of exercise, lack of nutrition, or a combination of the two. Whose responsibility is it to keep the kids healthy. tags: Nutrition, Health, Food, Healthy dietResearch Papers 869 words (2.5 pages).

A dollop of tomato paste - that is all that this is required for an other-wise high-sodium, high-fat, and high-grease food product to be labeled as a vegetable as voted by a lobbyist-controlled congress in November of 2011. Pizza, as it turns out, is now considered a vegetable by school nutrition standards (“A Veggie Pizza”).

It is obvious, then, that such as decision was not perpetuated nor endorsed by activists campaigning for proper nutrition within in the school cafeteria. It was lobbyists, most likely independent or large business caterers, who gave the decision the political and monetary boost it needed. tags: NutritionResearch Papers 898 words (2.6 pages). Schools that follow the Hunger-Free Kids Act gain an extra six cents back for each meal they provide (Hinman). Schools already get paid back and they get six extra cents back for every meal they follow the guidelines making it cheaper for the school if the eat healthier it’s a win-win. In Wilson County Schools they have programs that have the district provide meals for students at no cost the more students that participates the more revenue the schools get from the Hunger-Free Kids Act (School Maintain Meals Programs). tags: junk food, school meal programResearch Papers 605 words (1.7 pages).

Melissa Rossiter, currently an Assistant Professor in Applied Human Nutrition at Mount Saint Vincent University and a Registered Dietician, conducted a descriptive study through the means of a questionnaire in 2007. This questionnaire, distributed to 130 prospective teachers, was intended to measured their “eating patterns”, “nutrition knowledge” and “personal health beliefs” as well as the “school’s food environment”, and the contribution these measures had on intended food practices in the classroom. tags: NutritionResearch Papers 1881 words (5.4 pages).